Chocolate Pecan Pie Cups w/ Pecan Spice

 

Chocolate Pecan Pie Cups using only two ingredients: your choice of chocolate and our scrumptious Pecan Spice. Recipe by    milesandmimosas   .

Chocolate Pecan Pie Cups using only two ingredients: your choice of chocolate and our scrumptious Pecan Spice. Recipe by milesandmimosas.

Chocolate lovers unite! Indulge your sweet tooth with a healthier version of your classic candy favorite.

What You Need:

  • Chocolate chips of choice (or bars of chocolate broken up for melting)

  • Pecan Spice

  • Silicone baking cups (mold for pecan butter cups and easy to peel - paper will do, too!)

  • Muffin Tin

Directions:

  • Melt your chocolate of choice (We used Whole Foods' semi-sweet chips for this recipe). Check out this WikiHow article for melting chocolate if you don’t already know how to do so.

  • Add a thin layer of melted chocolate to silicone baking cups. Set in a muffin tin, then put in freezer for 30 minutes. 

  • Once the layer of chocolate sets, add a spoonful of Pecan Spice (we call it “Pecan Pie in a jar”) to each cup. Top off each cup with another layer of melted chocolatey goodness.

  • Put them back in the freezer to set.

  • Once they’re all set, take them out, take a bite and obsess over them. Try to share with others, but we understand if you don’t.

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Eliza Hunt